Friday, July 5, 2013

Chickens for Meat

Earlier this week, we decided to cut down on our flock and use some for meat. Here is a picture of the 5 Rhode Island Red Chickens, ready to go in the freezer! 


Before we start the process, we always pray and thank the Lord for what He has given us for food. It is a different experience when you know the food on your plate has been raised by you and prepared by you. We are grateful for the opportunity to raise and grow our own food and give all the glory to God. 

*Just for fun, this is a picture taken in December when we first started to butcher chicken ourselves. We call it the "The Ice Cold Chicken Jacuzzi".  :)


~Kimberly 

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